Chicken Parmigiana – Breaded and fried chicken breast topped and broiled with marinara sauce and mozzarella. $36
Spaghetti with Meat Sauce - Traditional style bolognese. $29
Smothered Pork Chops – Bone-in pork chops smothered in a light cream sauce. $28
Chicken Picatta – thin-sliced chicken breast sauteed in a light lemon butter sauce with capers. $30
Penne alla Vodka – Penne pasta in a light vodka tomato cream sauce. $16
Italian Meatball Soup – Meatballs, pasta and vegetables in a light tomato broth. $27
Chili – Traditional beef and beans in a mildly spicy tomato sauce. $16
Beef & Broccoli Stir-Fry – tender strips of beef and broccoli in a sweet and tangy sauce. $34.95
Salisbury Steak – Hearty hamburger steak simmered in mushroom gravy. $32.50
Chicken Divan – Chicken breast cooked in a cheesy cream sauce with broccoli. $26.50
Beef Stroganoff – Steak strips and mushrooms in a sour cream sauce, served with egg noodles. $26
Creamy Tuscan Chicken – thin-sliced chicken breast in parmesan cream sauce with spinach and sun-dried tomatoes. $22.50
Chicken Teriyaki Stir-Fry. $24.50
Rice stir-fried with egg and vegetables. $8
Roasted Baby Red Potatoes and Green Beans-baby red potatoes and green beans roasted crisp with parmesan. $8
Pasta Alfredo-Pasta in a parmesan cream sauce. $15
Sausage and Peppers- Sweet Italian sausage sauteed with bell peppers and onions in tomato sauce. $22.50
Chicken Marsala-thin-sliced chicken breast simmered in Marsala wine sauce with mushrooms. $28
Baked Mac and Cheese-Elbow macaroni baked in a creamy cheese sauce topped with breadcrumbs. $17.50
Pot Roast-Beef roast braised in gravy with vegetables. $26
Baked Ziti-Penne pasta baked with sausage in tomato sauce and fresh mozzarella. $24
Antipasto Salad-Romaine, tomatoes, artichoke hearts, olives, pepperoni, salami, provolone and mozzarella in red wine vinagrette. $24
Tuscan Tuna Salad-Kale, tuna, white beans, olives, sun-dried tomatoes, red bell pepper, cucumber, capers and feta tossed in homemade Greek dressing. $31
Harvest Salad-Kale, grape tomatoes, mini cucumbers, apples, Craisins, white Cheddar, olives, walnuts and pepitas, tossed in homemade Dijon vinaigrette dressing. $20
Pasta Salad-rotini pasta, tomatoes, kalamata olives, sun-dried tomatoes and fresh mozzarella, tossed in homemade red wine vinaigrette dressing. $31
Crispy Rice and Veggies-Jasmine rice sauteed in EVOO and butter, with onions, mini peppers and zucchini. $12